Oslo Brewing Co. was established in 2015, in Oslo, Norway. We started as nine people with different abilities and backgrounds, all living in Oslo and with a common love for our city. Our company now has grown to 15. Together with our brewmaster and friends, we develop the beer we believe in, and a brand that captures the energy of Oslo. We use our product to promote Oslo, and to give people a fresh and easily enjoyably beer.
En lys fruktig tørsteslukker inspirert av både belgisk og amerikansk blonde. Noe honning, jordbær og citrus i aromaene. Smaken er fruktig, noe bitterhet og en fin fylde fra sødmen i...
En frisk fin session IPA, med mengder av fersken, aprikos, citrus og mango på nesten. Ølet har relativt lav bitterhet og oppleves veldig lettdrikkelig. Perfekt til noen som vil ha...
With your toes in the fjord and sun on your skin, there is nothing better than a tart and refreshing beer. Tropical fruits are highlighted in this sweet and sour...
A local twist on an Oktoberfest style lager. Crisp flavor with roasted malts and a slight bitterness to create the perfect balance. Just how a beer should be.
2022, the year of the tiger. Tigerstaden is a nickname the city locals have warmly embraced. We are celebrating the year with a pilsner to wake the tiger. Enjoy the...
A smooth and balanced amber lager with notes of dried fruit and caramel and a pleasant bitterness and a clean finish. The perfect beer to pair with the many colors...
A tart and fruity berliner weisse made with berries which can be found in Oslo’s surrounding forests. A perfect beer to pair with pavlova or berry desserts.
This stout is the perfect compliment to indulgent holiday desserts. Accents of caramel and vanilla are added to this full bodied ale, which makes this a pleasant treat on dark...
A handheld version of Multekrem made into a cream ale. Full of flavor with a fruity, clean and crisp finish. Notes of citrus and biscuits with an aroma of cloudberry.
A tart and citrusy berliner weisse made with Meyer lemon and mandarine juice. A great beer to drink as an aperitif or to pair with the holiday preparation of rakfisk.
